A Strawberry Infused Breakfast
The parents who’s names were drawn for this years Oberlin College Commencement arrived on Friday and will be here until Tuesday! And... Continue Reading
Recipe – Florentine Egg Cups
FLORENTINE EGG CUPS Serving size: 2 egg cups per guest Preheat oven to 350 degrees Ingredients: Softened butter... Continue Reading
Recipe – Blueberry Oatmeal Streusel French Toast
So this mornings menu consisted of Mango and cherries topped with Cherry Sorbet, Jelly Doughnut Muffins Blueberry Oatmeal Streusel French Toast drizzled... Continue Reading
Pancakes!!
Happy National Pancake Day! Have you had your pancakes yet? Well if you missed them at breakfast this morning have no fear... Continue Reading